Grape Salad Recipe

Name: Grape Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 2 lbs seedless grapes (1 lb red + 1 lb green) washed and stems removed; 8 oz cream cheese, softened; 1 cup sour cream; 1/3 cup granulated sugar; 1 teaspoon vanilla extract; 1/2 cup brown sugar, for topping; 1/2 cup chopped pecans or walnuts, for topping

Delicious and creamy grape salad recipe perfect for quick, refreshing, and crowd-pleasing holiday dishes.

A Creamy, Crunchy Classic Everyone Will Love

If you’re searching for a dish that’s as refreshing as it is irresistible, this grape salad recipe is your new go-to. Whether it’s for a backyard BBQ, potluck party, or cozy family dinner, this creamy fruit salad hits the perfect balance between sweet and tangy. Made with a luscious blend of cream cheese and sour cream, and topped with brown sugar and crunchy nuts, this easy grape salad recipe is a crowd favorite that disappears fast.

Why You’ll Love This Grape Salad

Simple, Delicious, and Fast

One of the best things about this original grape salad recipe is its simplicity. It takes just minutes to prepare and doesn’t require any cooking. With a short list of pantry-friendly ingredients and minimal prep work, you can whip up a show-stopping dish with hardly any effort.

Perfect Texture and Flavor Balance

You get the juicy pop of fresh grapes, the smooth richness of the cream cheese base, and a satisfying crunch from the chopped nuts. The brown sugar topping gives the salad a caramelized sweetness that enhances every bite. No wonder so many call this the best grape salad recipe ever.

Customizable for Any Occasion

Want it sweeter? Add a little extra brown sugar. Don’t like nuts? Skip them. This recipe is incredibly flexible, and every variation still delivers delicious results. Whether you’re feeding a small family or prepping for a party, this grape salad with cream cheese scales beautifully.

Healthier Than You Think

With just 220 calories per serving, this sweet dish fits well into a balanced diet when enjoyed in moderation. It also gives you a boost of vitamins and antioxidants from the grapes proving that not all indulgent treats are unhealthy.

What Makes This One of the Top Grape Salad Recipes

Creamy base with just the right amount of sweetness
Great make-ahead option the flavor improves after chilling
Loved by kids and adults alike
Beautiful presentation with red and green grapes
Easy to transport for gatherings or picnics

This isn’t just another fruit salad. It’s a rich, creamy twist on a classic that’s guaranteed to impress. Once you try it, you’ll understand why it’s considered one of the most shared and loved grape salad recipes around.

Now that you’re excited to make it, let’s get into the ingredients and step-by-step instructions!

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Quick & Easy

Grape Salad Recipe

Author: Rella Wilson Cooking Method: no-cook Cuisine: American Courses: Baking & Desserts, Holiday & Seasonal, Quick and Easy Recipe Keys: Cold Egg Free Nut Free

Difficulty: Beginner Prep Time 15 mins Total Time 15 mins

Servings: 8 Estimated Cost: $ 8

Best Season: Suitable throughout the year, Summer

Description

This creamy and refreshing grape salad recipe is an easy-to-make favorite that combines juicy seedless grapes with a rich cream cheese and sour cream dressing. Topped with brown sugar and crunchy nuts, it’s the perfect balance of sweet and savory. Ideal for holidays, potlucks, or quick family treats, this recipe requires no cooking and can be prepared ahead of time. Enjoy the best grape salad recipe ever that’s simple, delicious, and perfect for any season!

Instructions

Prepare the Grapes
- Wash the red and green grapes really well.
- Dry them with a clean towel or paper towel.
- Remove the stems and put the grapes in a large bowl.
Mark as complete
Make the Creamy Sauce
- In a separate bowl, use a spoon or mixer to beat the softened cream cheese until it's smooth.
- Add the sour cream, sugar, and vanilla.
- Mix everything together until it looks creamy and smooth.
Mark as complete
Mix Grapes with Cream
- Pour the creamy mixture over the grapes in the big bowl.
- Gently stir until all the grapes are coated with the creamy sauce.
Mark as complete
Add the Topping
- Sprinkle brown sugar on top of the salad.
- If you like, add some chopped pecans or walnuts for a little crunch.
Mark as complete
Chill and Serve
- Cover the bowl with plastic wrap or a lid.
- Put it in the fridge for at least 1 hour to chill.
- Serve cold and enjoy!
Mark as complete

Equipment

Nutrition Facts

Servings 8

Amount Per Serving
Calories 220kcal

% Daily Value *
Total Fat 10g16%
Saturated Fat 5g25%
Cholesterol 30mg10%
Sodium 100mg5%
Total Carbohydrate 29g10%
Dietary Fiber 1g4%
Sugars 26g
Protein 3g6%

Vitamin A 360 IU
Vitamin C 9 mg
Calcium 60 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Use fresh, firm seedless grapes for the best texture and flavor.

Soften the cream cheese before mixing to avoid lumps.

Chilling the salad for at least an hour helps the flavors blend well.

Feel free to swap pecans or walnuts for other nuts or skip them if you have allergies.

For extra sweetness, add a little more brown sugar on top before serving.

This salad keeps well in the fridge for up to 2 days just give it a gentle stir before serving.

Keywords: grape salad recipe, original grape salad recipe, easy grape salad recipe, best grape salad recipe ever, grape salad with cream cheese, grape salad recipes

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Frequently Asked Questions

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What is the best way to make a creamy grape salad recipe?

The best way to make a creamy grape salad recipe is by using softened cream cheese combined with sour cream, sugar, and vanilla. This creates a rich and smooth dressing that perfectly coats the fresh grapes. Adding a brown sugar and nut topping adds extra flavor and texture, making it a delicious crowd-pleaser.

Can I make the original grape salad recipe ahead of time?

Yes! The original grape salad recipe tastes even better after chilling in the fridge for at least an hour. Preparing it ahead allows the flavors to blend and the creamy dressing to set, making it a perfect make-ahead dish for parties and potlucks.

What grapes work best for an easy grape salad recipe?

Seedless red and green grapes are ideal for an easy grape salad recipe because they are sweet, juicy, and convenient to eat. Using a mix of both colors also makes the salad visually appealing and adds a nice balance of flavors.

How do I store leftover grape salad with cream cheese?

Store any leftover grape salad with cream cheese in an airtight container in the refrigerator. It will stay fresh for up to 2 days. Before serving again, gently stir the salad to redistribute the dressing and toppings.

Is grape salad healthy or high in calories?

While this grape salad recipe contains cream cheese and sugar, it is still a relatively light treat with about 220 calories per serving. The fresh grapes add vitamins and antioxidants, making it a better alternative to many heavy desserts.

Can I substitute ingredients in this grape salad recipe?

A6: Absolutely! For a different twist on the classic grape salad recipe, you can swap sour cream for Greek yogurt or use honey instead of granulated sugar. Nuts can be replaced or omitted based on your preference or dietary needs.

Rella Wilson Mother, Foodie, Chef

Hi there! I’m Cookrella, also known as Rella Wilson a proud Mother, Foodie, and Chef. By day, I’m a full-time food blogger, but at heart, I’m a loving wife and dedicated mom. I blend my love for travel, recipe creation, and precious family moments into a flavorful life.

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Grape Salad Recipe